Penny Blue - Single Estate Mauritian Rum

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Cocktails

Our rum’s dry, elegant style lends itself to sophisticated drinks inspired by the island it stems from. So why not try your hand with the cocktail recipes below.

VSOP & Ginger Beer
VSOP & Ginger Beer

Cocktail ingredients

50ml Penny Blue VSOP

100ml Ginger Beer

Garnish – Spring of Mint, Lime Wedge

Instructions

Fill a hi-ball glass with ice. Pour in the Penny Blue VSOP. Top with ginger beer and stir. Garnish with mint and lime.
The Postmaster
The Postmaster

Cocktail ingredients

50ml Penny Blue VSOP

2 dashes Angostura Bitters

5ml Sugar Syrup

10ml Coconut Water

Garnish – Coconut Shard

Instructions

This cocktail is built in the glass you drink it from. Add the sugar syrup and Angostura Bitters and stir together. Add a few blocks of ice and stir again. Add half the Penny Blue VSOP and stir, and then the rest of the rum. Top with ice cubes and the coconut water.
VSOP & Cola
VSOP & Cola

Cocktail ingredients

50ml Penny Blue VSOP

100ml Cola

Garnish – Sprig of Mint, Lime Wedge

Instructions

Fill a hi-ball glass with ice. Pour in the Penny Blue VSOP. Top with Cola and stir. Garnish with mint and lime.
Mauritian Superstition
Mauritian Superstition

Cocktail ingredients

50ml Penny Blue VSOP

50ml Pineapple Juice

25ml King's Ginger Liqueur

20ml Orange Juice

20ml Coconut Sugar Syrup e.g. Coco Re’al

Garnish – Grated Nutmeg

Instructions

Combine all ingredients in a cocktail shaker and shake for 20 seconds. Strain the liquid into a second empty shaker. Shake the ingredients again to create a foamy head when poured. Serve in a small mug filled with ice.
The Governor
The Governor

Cocktail ingredients

60ml Penny Blue VSOP

15ml Dolin White Vermouth

5ml Cointreau

2.5ml Maraschino Liqueur

Garnish – Maraschino Cherry

Instructions

Combine all ingredients in a cocktail shaker half filled with ice. Shake for 20 seconds and strain into a martini glass.
Two Penny Punch
Two Penny Punch

Cocktail ingredients

50ml Penny Blue VSOP

25ml Peach Brandy

12.5ml Sugar Syrup

Instructions

Combine all ingredients in a cocktail shaker half filled with ice. Shake for 20 seconds and strain in to a short tumbler.